
























Lunch & Dinner
Served from 11 am daily. Can't decide? Starred items are local favorites.
Appetizers
an island favorite, with mayonnaise & butter
$16
steak strips hand breaded in cracker meal
$17
served in a shell with lemon and butter
$21
in a flavorful shrimp stock with salsa & avocado
$20
ahi stuffed mushroom tempura
$19
raw oysters with lemon wedges & cocktail sauce
$21
a Hawaiian treat, delicious tuna sashimi salad
$20
spicy chicken served with ranch dressing
$16
a variety of fresh fish marinated in spicy lime juice
$18
delicious shrimp marinated in spicy lime juice
$22
lightly breaded white chicken breast strips
$12
crispy & delicious served with sweet Thai chili sauce
$15
two grilled homemade crab cakes
$18
garlic battered white cheddar cheese curds
$13
breaded jalapeno stuffed with cheese
$13
broiled oysters on a half shell with cream & spinach
$26
raw yellowfin tuna served with wasabi & soy sauce
$18
blackened yellowfin tuna served rare with wasabi & soy sauce
$20
chilled shrimp served with homemade cocktail sauce
$17
moist, light & flaky served chilled
$18
scallops (4) or shrimp (6) wrapped in bacon
$22
Soups & Salads
served daily by the cup, bowl or bread bowl
cup
$8
bowl
$12
bread bowl
$16
crab or lobster, romaine, tomatoes, bleu cheese crumbles hard boiled egg, black olives & avacado. Market price
ahi tuna, romaine, tomatoes, carrots & cucumbers
$28
salmon on a bed of romaine, tomatoes, carrots & cucumbers
$28
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$10
Chicken
$18
shrimp
$20
salmon
$20
dressing choices: honey mustard, bleu cheese, italian, ranch, thousand island, or oil & vinegar
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$10
Chicken
$18
shrimp
$20
salmon
$20
traditional recipe with croutons & parmesan cheese
$13
romaine, bacon, tomatoes, bleu cheese & croutons
$20
spinach, bleu cheese crumbles, red onion, hard boiled egg, candied walnuts & a side of warm bacon dressing
$18
Seafood Specialties
with creamy bay shrimp stuffing. MARKET PRICE
Caught locally when available. Choose your preparation: blackened; with tropical mango salsa; sauteed in a tomato basil cream sauce; with crispy macadamia nut breading; with Rosie's special marinade; with lemon and capers; or with garlic mushroom sauce. Served with mixed vegetables and rice pilaf or baked potato or substitute sauteed asparagus & zucchini for $6.
ahi tuna
$32
yellowtail
$28
mahi mahi
$32
halibut
$32
sea bass
$32
swordfish
$34
salmon
$30
tempura battered & served with spicy teriyaki sauce
$30
scallops or shrimp wrapped in bacon
$26
clams, shrimp, scallops, a variety of fresh fish in a savory broth
$30
1 lb portion of meaty crab legs. MARKET PRICE
a thick steak sauteed in lemon caper, olive oil & garlic, linguine
$26
mushrooms, tomatoes & basil, olive oil & garlic, linguine
$28
swordfish, shrimp, scallops, & fresh vegetables
$28
From the Land
ultimate surf & turf- ask your server about the options. MARKET PRICE
1 lb thick & juicy steak with tasty marbling
$38
a truly decadent 8 oz cut wrapped in bacon
$40
fried chicken stuffed with ham & Swiss cheese topped with garlic mushroom sauce
$29
sauteed in teriyaki ginger sauce
$26
your choice of preparation as with the fish
$24
8 oz flavorful filet
$30
sauteed chicken in a lemon wine sauce
$27
topped with marinara sauce & mozzarella cheese
$29
wine sauce sauteed with mushrooms & black pepper
$28
10 oz bone in, moist & sweet in garlic mushroom sauce
$29
sauteed in teriyaki ginger sauce
$30
From the Fryer
hand breaded and served with french fries or coleslaw
$20
$14
$26
$20
$19
$22
Sandwiches
served with french fries or coleslaw, on white bun, wheat bun or sliced sourdough bread
chopped chilled claw meat served with creamy tarragon sauce. MARKET PRICE
grilled swordfish
$20
seared ahi tuna
$20
breaded cod
$15
grilled white seabass
$20
grilled yellowtail
$19
grilled salmon
$19
smoked salmon
$19
grilled halibut
$20
grilled mahi mahi
$20
breaded calamari
$17
$18
$18
$18
$16
$17
$20
$17
$24
Pasta
your choice of marinara, cream, pink, or garlic butter and olive oil. all pastas can be made spicy upon request. all pastas are served with garlic toast. add to any pasta: chicken or blackened chicken $8 shrimp or blackened shrimp $10 or any other protein for an additional cost. GF pasta available upon request
with shrimp scallops, clams & fresh fish
$32
with asparagus & mushrooms
$25
with garlic, basil & tomatoes
$22
we suggest adding blackened shrimp or chicken
$23
in light garlic butter or cream sauce
$28
parmesan, ricotta, mozzarella, asiago & provolone
$22
alfredo sauce with sauteed mushrooms & garlic
$23
penne pasta with variety of fresh sauteed vegetables
$24
$22
Tacos & Burritos
individually served tacos made to order
chilled claw meat
$12
Served ala carte.
fried fish
$6
fried shrimp
$6
coconut shrimp
$6
fried chicken
$6
grilled steak
$6
Served ala carte.
sea bass
$7
mahi
$7
yellowtail
$7
swordfish
$7
shrimp
$7
grilled chicken
$7
pork, steak or chicken served with rice or mixed vegetables
$22
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